Publicaciones en colaboración con investigadores/as de Universidade Estadual Paulista (5)

2019

  1. Efficiency of DPPH and FRAP assays for estimating antioxidant activity and separation of organic acids and phenolic compounds by liquid chromatography in fresh-cut nectarine

    Australian Journal of Crop Science, Vol. 13, Núm. 7, pp. 1053-1060

2016

  1. Influence of ozonated water sanitation on postharvest quality of conventionally and organically cultivated mangoes after postharvest storage

    Postharvest Biology and Technology, Vol. 120, pp. 69-75

2015

  1. Advances on remote sensing as supporting tool for hydrological management

    Soil Management: Technological Systems, Practices and Ecological Implications (Nova Science Publishers, Inc.), pp. 104-108

  2. Chemical quality parameters and bioactive compound content of Brazilian berries

    Food Science and Technology, Vol. 35, Núm. 3, pp. 502-508

2014

  1. Daily photosynthesis, water relations, and ion concentrations of euonymus irrigated with treated wastewater

    HortScience, Vol. 49, Núm. 10, pp. 1292-1297