Instituto de Biotecnología Vegetal
Instituto
Margarita
Ros Muñoz
Publicaciones en las que colabora con Margarita Ros Muñoz (31)
2024
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Latest developments in LED lighting for the greenhouse vegetable crop production
Light-Emitting Diodes (LEDs): Applications, Performance and Challenges (Nova Science Publishers, Inc.), pp. 119-153
2023
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How binomial (traditional rainfed olive grove-Crocus sativus) crops impact the soil bacterial community and enhance microbial capacities
Journal of Environmental Management, Vol. 345
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La asociación de cultivos melón/caupí cambia la comunidad bacteriana y mejora las propiedades del suelo
Libro de actas del 11º Workshop en Investigación Agroalimentaria para jóvenes investigadores. WIA.22
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Long-term adoption of reduced tillage and green manure improves soil physicochemical properties and increases the abundance of beneficial bacteria in a Mediterranean rainfed almond orchard
Geoderma, Vol. 429
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Role of Spectrum-Light on Productivity, and Plant Quality over Vertical Farming Systems: Bibliometric Analysis
Horticulturae, Vol. 9, Núm. 1
2022
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A first-year melon/cowpea intercropping system improves soil nutrients and changes the soil microbial community
Agriculture, Ecosystems and Environment, Vol. 328
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Bacterial and fungal community dynamics during different stages of agro-industrial waste composting and its relationship with compost suppressiveness
Science of the Total Environment, Vol. 805
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Influencia de un extracto biológico de compost y de su modo de aplicación en la producción de lechuga baby leaf en bandejas flotantes
XLVIII Seminario de Técnicos y Especialistas en Horticultura: Muriedas (Cantabria), 11-14 junio 2018
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LED Lighting in Vertical Farming Systems Enhances Bioactive Compounds and Productivity of Vegetables Crops
IECHo 2022
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Long-Term Compost Amendment Changes Interactions and Specialization in the Soil Bacterial Community, Increasing the Presence of Beneficial N-Cycling Genes in the Soil
Agronomy, Vol. 12, Núm. 2
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Melon/cowpea intercropping pattern influenced the N and C soil cycling and the abundance of soil rare bacterial taxa
Frontiers in Microbiology, Vol. 13
2021
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Changes in bacterial and fungal soil communities in long-term organic cropping systems
Agriculture (Switzerland), Vol. 11, Núm. 5
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Effect of compost extract addition to different types of fertilizers on quality at harvest and shelf life of spinach
Agronomy, Vol. 11, Núm. 4
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Influence of the starting feedstock materials to obtain compost - Deeping on microbiological characteristics and the relationship with chemical composition
Acta Horticulturae
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Soil physicochemical properties for Diverfarming LT1 case study (diversified vegetable crops in spain)
Zenodo
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Soil physicochemical properties for Diverfarming LT1 case study (diversified vegetable crops in spain)
Zenodo
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The influence of feedstocks and additives in 23 added-value composts as a growing media component on Pythium irregulare suppressivity
Waste Management, Vol. 120, pp. 351-363
2020
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Application of directly brewed compost extract improves yield and quality in baby leaf lettuce grown hydroponically
Agronomy, Vol. 10, Núm. 3
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Approaches for the discrimination of suppressive soils for Pythium irregulare disease
Applied Soil Ecology, Vol. 147
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Effect of the application of a compost tea in the production of baby leaf lettuce in a floating system
Acta Horticulturae, Vol. 1268, pp. 173-178