Hygienic Design and Microbial Control of Refrigeration and Air Conditioning Systems for Food Processing and Packaging Plants

  1. López-Gómez, A.
  2. Castaño-Villar, A.M.
  3. Palop, A.
  4. Marín-Iniesta, F.
Zeitschrift:
Food Engineering Reviews

ISSN: 1866-7929,  1866-7910

Datum der Publikation: 2013

Ausgabe: 5

Nummer: 1

Seiten: 18-35

Art: Rezension

DOI: 10.1007/S12393-012-9060-1 GOOGLE SCHOLAR
Datenquelle: Scopus