Combined effects of deficit irrigation and fresh-cut processing on quality and bioactive compounds of nectarines

1. Falagán, N.
2. Artés, F.
3. Gómez, P.A.
4. Artés-Hernández, F.
5. Pérez-Pastor, A.
6. De La Rosa, J.M.
7. Aguayo, E.

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DOI: 10.17221/1/2015-HORTSCI GOOGLE SCHOLAR lock_openOpen access editor

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