Postharvest treatments to control physiological and pathological disorders in lemon fruit

  1. Martínez-Hernández, G.B.
  2. Artés-Hernández, F.
  3. Gómez, P.A.
  4. Bretó, J.
  5. Orihuel-Iranzo, B.
  6. Artés, F.
Aldizkaria:
Food Packaging and Shelf Life

ISSN: 2214-2894

Argitalpen urtea: 2017

Alea: 14

Orrialdeak: 34-39

Mota: Artikulua

DOI: 10.1016/J.FPSL.2017.08.009 GOOGLE SCHOLAR