The treatment with vapors of essential oils in the vacuum cooling has a significant effect on surface microbial decontamination of fresh vegetables
- López-Gómez, A.
- Ros-Chumillas, M.
- Sotojover, S.
- Navarro-Segura, L.
- Buendía-Moreno, L.
- Antolinos-Lopez, V.
- Sanchez-Martinez, M.J.
ISSN: 0151-1637
ISBN: 9782362150357
Year of publication: 2019
Volume: 2019-August
Pages: 3010-3017
Type: Conference paper