Active paper sheets including nanoencapsulated essential oils: A green packaging technique to control ethylene production and maintain quality in fresh horticultural products—A case study on flat peaches

  1. López-Gómez, A.
  2. Navarro-Martínez, A.
  3. Martínez-Hernández, G.B.
Revista:
Foods

ISSN: 2304-8158

Any de publicació: 2020

Volum: 9

Número: 12

Tipus: Article

DOI: 10.3390/FOODS9121904 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus