Universidad: Universidad Politécnica de Cartagena

Research group: IFSA Ingeniería del Frío y de la Seguridad Alimentaria

Email: alejandra.navarro@upct.es

Doctor by the Universidad Politécnica de Cartagena with the thesis Inhibition of ethylene production, and other postharvest quality-degrading enzymatic systems in fruit and vegetable products, by packaging systems containing essential oils 2025. Supervised by Dr. Ginés Benito Martínez Hernández, Dr. Antonio López Gómez.