Active cardboard box with a coating including essential oils entrapped within cyclodextrins and/or hallosyte nanotubes. A case study for fresh tomato storage

  1. Buendía−Moreno, L.
  2. Sánchez−Martínez, M.J.
  3. Antolinos, V.
  4. Ros−Chumillas, M.
  5. Navarro−Segura, L.
  6. Soto−Jover, S.
  7. Martínez−Hernández, G.B.
  8. López−Gómez, A.
Food Control

ISSN: 0956-7135

Year of publication: 2020

Volume: 107

Type: Article

DOI: 10.1016/J.FOODCONT.2019.106763 GOOGLE SCHOLAR

Sustainable development goals