Effects of seed priming, salinity and methyl jasmonate treatment on bioactive composition of Brassica oleracea var. capitata (white and red varieties) sprouts

  1. Hassini, I.
  2. Baenas, N.
  3. Moreno, D.A.
  4. Carvajal, M.
  5. Boughanmi, N.
  6. Martinez Ballesta, M.D.C.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010 0022-5142

Argitalpen urtea: 2017

Alea: 97

Zenbakia: 8

Orrialdeak: 2291-2299

Mota: Artikulua

DOI: 10.1002/JSFA.8037 GOOGLE SCHOLAR