Postharvest Ultraviolet Radiation in Fruit and Vegetables: Applications and Factors Modulating Its Efficacy on Bioactive Compounds and Microbial Growth

  1. Darré, M.
  2. Vicente, A.R.
  3. Cisneros-Zevallos, L.
  4. Artés-Hernández, F.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2022

Alea: 11

Zenbakia: 5

Mota: Berrikuspena

DOI: 10.3390/FOODS11050653 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus