New broccoli varieties with improved health benefits and suitability for the fresh–cut and fifth range industries: an opportunity to increase its consumption

  1. Martínez Hernández, Ginés Benito 1
  2. Gómez di Marco, Perla 1
  3. Artés Hernández, Francisco 1
  4. Artés Calero, Francisco 1
  1. 1 Universidad Politécnica de Cartagena
    info

    Universidad Politécnica de Cartagena

    Cartagena, España

    ROR https://ror.org/02k5kx966

Libro:
Brassicaceae: characterization, functional genomics and health benefits

Editorial: Nova Science Publishers

ISBN: 978-1-62808-856-4

Año de publicación: 2013

Páginas: 67-91

Tipo: Capítulo de Libro

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