Bioactive Compounds from Fruit and Vegetable Waste: Extraction and Possible Utilization

  1. Castillejo, N.
  2. Martínez-Zamora, L.
Revue:
Foods

ISSN: 2304-8158

Année de publication: 2024

Volumen: 13

Número: 5

Type: Éditorial

DOI: 10.3390/FOODS13050775 GOOGLE SCHOLAR lock_openAccès ouvert editor