Impacts of genetic material and current technologies on product quality of selected greenhouse vegetables – A review

  1. Gruda, N.
  2. Savvas, D.
  3. Colla, G.
  4. Rouphael, Y.
Zeitschrift:
European Journal of Horticultural Science

ISSN: 1611-4434 1611-4426

Datum der Publikation: 2018

Ausgabe: 83

Nummer: 5

Seiten: 319-328

Art: Rezension

DOI: 10.17660/EJHS.2018/83.5.5 GOOGLE SCHOLAR lock_openOpen Access editor