Impacts of genetic material and current technologies on product quality of selected greenhouse vegetables – A review

  1. Gruda, N.
  2. Savvas, D.
  3. Colla, G.
  4. Rouphael, Y.
Journal:
European Journal of Horticultural Science

ISSN: 1611-4434,  1611-4426

Year of publication: 2018

Volume: 83

Issue: 5

Pages: 319-328

Type: Review

DOI: 10.17660/EJHS.2018/83.5.5 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus