Impacts of genetic material and current technologies on product quality of selected greenhouse vegetables – A review

  1. Gruda, N.
  2. Savvas, D.
  3. Colla, G.
  4. Rouphael, Y.
Aldizkaria:
European Journal of Horticultural Science

ISSN: 1611-4434 1611-4426

Argitalpen urtea: 2018

Alea: 83

Zenbakia: 5

Orrialdeak: 319-328

Mota: Berrikuspena

DOI: 10.17660/EJHS.2018/83.5.5 GOOGLE SCHOLAR lock_openSarbide irekia editor