A new fuzzy control system for white wine fermentation

  1. Martínez, G.
  2. López, A.
  3. Esnoz, A.
  4. Vírseda, P.
  5. Ibarrola, J.
Journal:
Food Control

ISSN: 0956-7135

Year of publication: 1999

Volume: 10

Issue: 3

Pages: 175-180

Type: Article

DOI: 10.1016/S0956-7135(99)00015-8 GOOGLE SCHOLAR
Data source: Scopus