Use of frequency distribution functions to establish safe conditions in relation to the foodborne pathogen Bacillus cereus

  1. Delgado, B.
  2. Periago, P.M.
  3. Conesa, R.
  4. Palop, A.
  5. Fernández, P.S.
Revista:
Food Technology and Biotechnology

ISSN: 1330-9862

Ano de publicación: 2005

Volume: 43

Número: 2

Páxinas: 195-200

Tipo: Artigo

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Fonte de datos: Scopus