Combination of electrolysed water, UV-C and superatmospheric O2 packaging for improving fresh-cut broccoli quality
- Martínez-Hernández, G.B.
- Artés-Hernández, F.
- Gómez, P.A.
- Formica, A.C.
- Artés, F.
Revue:
Postharvest Biology and Technology
ISSN: 0925-5214
Année de publication: 2013
Volumen: 76
Pages: 125-134
Type: Article