A time temperature integrator for participated foods: Thermal process evaluation

  1. Ocio, M.J.
  2. Fernandez, P.S.
  3. Rodrigo, M.
  4. Periago, P.
  5. Martinez, A.
Journal:
European Food Research and Technology

ISSN: 1438-2377 1438-2385

Year of publication: 1997

Volume: 205

Issue: 4

Pages: 325-328

Type: Article