Purification and characterization of a basic peroxidase isoenzyme from strawberries

  1. López-Serrano, M.
  2. Ros Barceló, A.
Journal:
Food Chemistry

ISSN: 0308-8146

Year of publication: 1996

Volume: 55

Issue: 2

Pages: 133-137

Type: Article

DOI: 10.1016/0308-8146(95)00077-1 GOOGLE SCHOLAR