Applications of Plant Bioactive Compounds as Replacers of Synthetic Additives in the Food Industry

  1. Nieto, G.
  2. Martínez-Zamora, L.
  3. Peñalver, R.
  4. Marín-Iniesta, F.
  5. Taboada-Rodríguez, A.
  6. López-Gómez, A.
  7. Martínez-Hernández, G.B.

ISSN: 2304-8158

Year of publication: 2024

Volume: 13

Issue: 1

Type: Review

DOI: 10.3390/FOODS13010047 GOOGLE SCHOLAR lock_openOpen access editor