Publicaciones (55) Publicaciones en las que ha participado algún/a investigador/a

2010

  1. 2-D Electrical Resistivity Imaging to Assess Slurry Pond Subsoil Pollution in the Southeastern Region of Murcia, Spain

    Journal of Environmental and Engineering Geophysics, Vol. 15, Núm. 1, pp. 29-47

  2. A fast molecular nondestructive protocol for evaluating aerobic bacterial load on fresh-cut lettuce

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 16, Núm. 5, pp. 409-415

  3. A molecular recombination map of Antirrhinum majus

    BMC Plant Biology, Vol. 10

  4. Agroseguro estudia la recuperación del desarrollo de arbustos ornamentales sometidos a helada

    Horticultura global, Núm. 289, pp. 56

  5. Analysis of root plasma membrane aquaporins from brassica oleracea: Post-translational modifications, de novo sequencing and detection of isoforms by high resolution mass spectrometry

    Journal of Proteome Research, Vol. 9, Núm. 7, pp. 3479-3494

  6. Aroma profile of a collection of near-isogenic lines of melon (Cucumis melo L.)

    Food Chemistry, Vol. 118, Núm. 3, pp. 815-822

  7. Banco aéreo transitorio de semillas de anthemis chrysantha j.gay (compositae), un iberoafricanismo amenazado

    Jornadas de introducción a la investigación de la UPCT, Núm. 3, pp. 21-23

  8. Broccoli-derived by-products - a promising source of bioactive ingredients

    Journal of Food Science, Vol. 75, Núm. 4

  9. Characterization of Bacillus sporothermodurans IC4 spores; putative indicator microorganism for optimisation of thermal processes in food sterilisation

    Food Research International, Vol. 43, Núm. 7, pp. 1895-1901

  10. Comparison of stem diameter variations in three small ornamental shrubs under water stress

    HortScience, Vol. 45, Núm. 11, pp. 1681-1689

  11. Cultivating tomato under water and saline stress

    Technology and knowledge transfer: e-bulletin, Vol. 1, Núm. 1

  12. Efecto del tipo de fertilización en el contenido mineral en vegetales

    Vida rural, Núm. 316, pp. 72-76

  13. Effects of calcium ascorbate treatments and storage atmosphere on antioxidant activity and quality of fresh-cut apple slices

    Postharvest Biology and Technology, Vol. 57, Núm. 1, pp. 52-60

  14. Effects of paclobutrazol on Botrytis cinerea isolates obtained from potted plants.

    Communications in agricultural and applied biological sciences, Vol. 75, Núm. 4, pp. 709-719

  15. Effects of three amendments on extractability and fractionation of Pb, Cu, Ni and Sb in two shooting range soils

    Journal of Hazardous Materials, Vol. 181, Núm. 1-3, pp. 845-850

  16. Emerging sanitizers and Clean Room packaging for improving the microbial quality of fresh-cut 'Galia' melon

    Food Control, Vol. 21, Núm. 6, pp. 863-871

  17. Estimation of the maximum temperature reached in burned soils using near-infrared spectroscopy: Effects of soil sample pre-treatments

    Geoderma, Vol. 158, Núm. 1-2, pp. 85-92

  18. Evolución del contenido de nitratos en tres ciclos de cultivo de lechuga romana, bajo la aplicación de distintos fertilizantes

    Agrícola vergel: Fruticultura, horticultura, floricultura, Año 29, Núm. 340, pp. 261-264

  19. Flesh carotenoid profile in climacteric near-isogenic lines of melon obtained from non-climacteric parentals: Implications for fruit design

    Acta Horticulturae, Vol. 858, pp. 43-50

  20. Human papillomavirus genotyping in histological sections of precursor lesions of cervical carcinoma: Its role as a possible adjunct for the evaluation of the oncogenic potential of specific human papillomavirus genotypes - A study in a Coastal Region of Southeastern Spain

    Gynecologic and Obstetric Investigation, Vol. 70, Núm. 2, pp. 113-119