Publicaciones (161) Publicaciones en las que ha participado algún/a investigador/a

2019

  1. . ¿El tamaño importa? Efecto del tamaño corporal en el rendimiento de Orius laevigatus (Fieber) (Hemiptera: Anthocoridae) como agente de control biológico

    XI Congreso Nacional de Entomología Aplicada: Madrid, del 4 al 8 de noviembre 2019

  2. A Critical Overview of Labeling Information of Pomegranate Juice-Based Drinks: Phytochemicals Content and Health Claims

    Journal of Food Science, Vol. 84, Núm. 4, pp. 886-894

  3. A European questionnaire-based study on population awareness and risk perception of antimicrobial resistance

    FEMS microbiology letters, Vol. 366, Núm. 17

  4. A proposed methodology to analyze plant growth and movement from phenomics data

    Remote Sensing, Vol. 11, Núm. 23

  5. Ag-chitosan nanocomposites in edible coatings affect the quality of fresh-cut melon

    Postharvest Biology and Technology, Vol. 147, pp. 174-184

  6. Agro-industry composts as growing medium for growing baby-leaf lettuces in a floating system – added-value to suppress Pythium irregulare

    Acta Horticulturae, Vol. 1242, pp. 791-797

  7. Almond fruit quality can be improved by means of deficit irrigation strategies

    Agricultural Water Management, Vol. 217, pp. 236-242

  8. An Innovative Ethylene Scrubber Made of Potassium Permanganate Loaded on a Protonated Montmorillonite: a Case Study on Blueberries

    Food and Bioprocess Technology, Vol. 12, Núm. 3, pp. 524-538

  9. An agroindustrial compost as alternative to peat for production of baby leaf red lettuce in a floating system

    Scientia Horticulturae, Vol. 246, pp. 907-915

  10. Antioxidant and antimicrobial activity of rosemary, pomegranate and olive extracts in fish patties

    Antioxidants, Vol. 8, Núm. 4

  11. Aprendizaje automatizado basado en transformadas wavelet para la segmentación de hojas en imágenes infrarrojas

    Proceedings of the 7th Workshop on Agri-Food Research. WIA. 18

  12. Assessment of the environmental impact of an agricultural area near a coastal lagoon using geophysical and geochemical techniques

    Recent Advances in Geophysics (Nova Science Publishers, Inc.), pp. 75-98

  13. Atmospheric dust characterisation in the mining district of Cartagena-La Unión, Spain: Air quality and health risks assessment

    Science of the Total Environment, Vol. 693

  14. Bancos de semillas: conservando el "oro vegetal"

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 500, pp. 89-91

  15. Biodynamic management with long rotations and multiple cropping contributes to hight soil organic matter content, soil fertility and biodiversity compared to conventional systems

    European Conference on Crop Diversification (ECCD2019)

  16. Browning Control Using Cyclodextrins in High Pressure–Treated Apple Juice

    Food and Bioprocess Technology, Vol. 12, Núm. 4, pp. 694-703

  17. Building pdo and pgi awareness among high school students in order to improve their diet

    EDULEARN19 Proceedings: 11th International Conference on Education and New Learning Technologies -- Palma, Spain. 1-3 July, 2019

  18. Calidad del suelo de la agricultura biodinámica y ecológica: Beneficios a largo plazo en sistemas de cultivo diversificados

    AE. Revista Agroecológica de Divulgación, Núm. 35, pp. 30-31

  19. Cambios en la calidad de semillas de haba mínimamente procesadas tratadas con diferentes desinfectantes

    Proceedings of the 7th Workshop on Agri-Food Research. WIA. 18

  20. Capacidad antioxidante y antimicrobiana contra "Clostridium perfringens" del pimentón, ajo y orégano

    Impulsando la investigación y la innovación: X Congreso Nacional CyTA/CESIA, León, 15-17 de mayo de 2019