Instituto
Instituto de Biotecnología Vegetal
Publications (139) Publications in which a researcher has participated
2019
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. ¿El tamaño importa? Efecto del tamaño corporal en el rendimiento de Orius laevigatus (Fieber) (Hemiptera: Anthocoridae) como agente de control biológico
XI Congreso Nacional de Entomología Aplicada: Madrid, del 4 al 8 de noviembre 2019
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A European questionnaire-based study on population awareness and risk perception of antimicrobial resistance
FEMS microbiology letters, Vol. 366, Núm. 17
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A proposed methodology to analyze plant growth and movement from phenomics data
Remote Sensing, Vol. 11, Núm. 23
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Ag-chitosan nanocomposites in edible coatings affect the quality of fresh-cut melon
Postharvest Biology and Technology, Vol. 147, pp. 174-184
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Agro-industry composts as growing medium for growing baby-leaf lettuces in a floating system – added-value to suppress Pythium irregulare
Acta Horticulturae, Vol. 1242, pp. 791-797
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An Innovative Ethylene Scrubber Made of Potassium Permanganate Loaded on a Protonated Montmorillonite: a Case Study on Blueberries
Food and Bioprocess Technology, Vol. 12, Núm. 3, pp. 524-538
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An agroindustrial compost as alternative to peat for production of baby leaf red lettuce in a floating system
Scientia Horticulturae, Vol. 246, pp. 907-915
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Aprendizaje automatizado basado en transformadas wavelet para la segmentación de hojas en imágenes infrarrojas
Proceedings of the 7th Workshop on Agri-Food Research. WIA. 18
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Assessment of the environmental impact of an agricultural area near a coastal lagoon using geophysical and geochemical techniques
Recent Advances in Geophysics (Nova Science Publishers, Inc.), pp. 75-98
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Atmospheric dust characterisation in the mining district of Cartagena-La Unión, Spain: Air quality and health risks assessment
Science of the Total Environment, Vol. 693
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Bancos de semillas: conservando el "oro vegetal"
Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 500, pp. 89-91
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Biodynamic management with long rotations and multiple cropping contributes to hight soil organic matter content, soil fertility and biodiversity compared to conventional systems
European Conference on Crop Diversification (ECCD2019)
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Browning Control Using Cyclodextrins in High Pressure–Treated Apple Juice
Food and Bioprocess Technology, Vol. 12, Núm. 4, pp. 694-703
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Calidad del suelo de la agricultura biodinámica y ecológica: Beneficios a largo plazo en sistemas de cultivo diversificados
AE. Revista Agroecológica de Divulgación, Núm. 35, pp. 30-31
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Cambios en la calidad de semillas de haba mínimamente procesadas tratadas con diferentes desinfectantes
Proceedings of the 7th Workshop on Agri-Food Research. WIA. 18
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Caracterización ambiental de la cabecera de la Rambla de Las Matildes y su impacto en el Mar Menor
Una mirada global sobre el Mar Menor (DM), pp. 145-178
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Chemical risks associated with ready-to-eat vegetables: quantitative analysis to estimate formation and/or accumulation of disinfection byproducts during washing
EFSA Journal, Vol. 17, Núm. S2
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Chilling and freezing storage for keeping overall quality of “deglet nour” dates
Journal of Agricultural Science and Technology, Vol. 21, Núm. 1, pp. 63-76
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Comparing legumes for use in multiple cropping to enhance soil organic carbon, soil fertility, aggregates stability and vegetables yields under semi-arid conditions
Scientia Horticulturae, Vol. 246, pp. 835-841
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Con la barriga vacía, ¿ninguno muestra alegría? Evaluación y coste ecológico de una población mejorada de Orius laevigatus Fieber (Hemiptera: Anthocoridae) en condiciones de escasez de presas
XI Congreso Nacional de Entomología Aplicada: Madrid, del 4 al 8 de noviembre 2019