ETS de Ingeniería Agronómica
Centro
Rosina
Gironés Llop
Publicaciones en las que colabora con Rosina Gironés Llop (14)
2018
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Evaluation of the application for a new alternative processing method for animal by-products of Category 3 material (ChainCraft B.V.)
EFSA Journal, Vol. 16, Núm. 6
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Listeria monocytogenes contamination of ready-to-eat foods and the risk for human health in the EU
EFSA Journal, Vol. 16, Núm. 1
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Scientific opinion on chronic wasting disease (II)
EFSA Journal, Vol. 16, Núm. 1
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Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 7: suitability of taxonomic units notified to EFSA until September 2017
EFSA Journal, Vol. 16, Núm. 1
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Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 8: suitability of taxonomic units notified to EFSA until March 2018
EFSA Journal, Vol. 16, Núm. 7
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Updated quantitative risk assessment (QRA) of the BSE risk posed by processed animal protein (PAP)
EFSA Journal, Vol. 16, Núm. 7
2017
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Bovine spongiform encephalopathy (BSE) cases born after the total feed ban
EFSA Journal, Vol. 15, Núm. 7
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Chronic wasting disease (CWD) in cervids
EFSA Journal, Vol. 15, Núm. 1
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Guidance on the requirements for the development of microbiological criteria
EFSA Journal, Vol. 15, Núm. 11
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Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems
EFSA Journal, Vol. 15, Núm. 3
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Public health risks associated with hepatitis E virus (HEV) as a food-borne pathogen
EFSA Journal, Vol. 15, Núm. 7
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Scientific Opinion on the update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA
EFSA Journal, Vol. 15, Núm. 3
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Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 6: suitability of taxonomic units notified to EFSA until March 2017
EFSA Journal, Vol. 15, Núm. 7