Red fresh vegetables smoothies with extended shelf life as an innovative source of health-promoting compounds
ISSN: 0975-8402, 0022-1155
Année de publication: 2016
Volumen: 53
Número: 3
Pages: 1475-1486
Type: Article
ISSN: 0975-8402, 0022-1155
Année de publication: 2016
Volumen: 53
Número: 3
Pages: 1475-1486
Type: Article