Effects of essential oils released from active packaging on the antioxidant system and quality of lemons during cold storage and commercialization

  1. López-Gómez, A.
  2. Navarro-Martínez, A.
  3. Martínez-Hernández, G.B.
Zeitschrift:
Scientia Horticulturae

ISSN: 0304-4238

Datum der Publikation: 2023

Ausgabe: 312

Art: Artikel

DOI: 10.1016/J.SCIENTA.2023.111855 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus