Efficacy of amphoteric surfactant- and peracetic acid-based disinfectants on spores of Bacillus cereus in vitro and on food premises of the German Armed Forces

  1. Ernst, C.
  2. Schulenburg, J.
  3. Jakob, P.
  4. Dahms, S.
  5. Lopez, A.M.
  6. Nychas, G.
  7. Werber, D.
  8. Klein, G.
Aldizkaria:
Journal of Food Protection

ISSN: 0362-028X

Argitalpen urtea: 2006

Alea: 69

Zenbakia: 7

Orrialdeak: 1605-1610

Mota: Artikulua

DOI: 10.4315/0362-028X-69.7.1605 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus