Publicaciones (51) Publicaciones en las que ha participado algún/a investigador/a

2006

  1. A conceptual model of salt marsh plant distribution in coastal dunes of southeastern Spain

    Wetlands, Vol. 26, Núm. 3, pp. 703-717

  2. Análisis del punto de venta de venta de frutas y hortalizas y propuestas de mejora desde la poscosecha

    Horticultura: Revista de industria, distribución y socioeconomía hortícola: frutas, hortalizas, flores, plantas, árboles ornamentales y viveros, Núm. 192, pp. 38-47

  3. Application of artificial neural networks to describe the combined effect of pH and NaCl on the heat resistance of Bacillus stearothermophilus

    International Journal of Food Microbiology, Vol. 106, Núm. 2, pp. 153-158

  4. Assessing air-drying and rewetting pre-treatment effect on some soil enzyme activities under Mediterranean conditions

    Soil Biology and Biochemistry, Vol. 38, Núm. 8, pp. 2125-2134

  5. Assessment of mining soil improvement after organic and inorganic amendment additions evaluated by microbiological analysis

    Protection and Restoration of the Environment VIII

  6. Bacillus megaterium spore germination and growth inhibition by a treatment combining heat with natural antimicrobials

    Food Technology and Biotechnology, Vol. 44, Núm. 1, pp. 17-23

  7. Characterization of the last step of lignin biosynthesis in Zinnia elegans suspension cell cultures

    FEBS Letters, Vol. 580, Núm. 18, pp. 4311-4316

  8. Combined effects of 1-methylcyclopropene, calcium chloride dip, and/or atmospheric modification on quality changes in fresh-cut strawberries

    Postharvest Biology and Technology, Vol. 40, Núm. 3, pp. 269-278

  9. Contaminación por metales pesados en la rambla de El Gorguel (SE Península Ibérica)

    TERRA Latinoamericana, Vol. 24, pp. 171-178

  10. Contents of nitrogen, ammonium, phosphorus, pesticides and heavy metals, in a salt marsh in the coast of the Mar Menor lagoon (SE Spain)

    Fresenius Environmental Bulletin, Vol. 15, Núm. 5, pp. 370-378

  11. Cucumber fruit quality at harvest affected by soilless system, crop age and preharvest climatic conditions during two consecutive seasons

    Scientia Horticulturae, Vol. 110, Núm. 1, pp. 68-78

  12. Distribución del agua en la aplicación del 1,3-Diclororpropena + Cloropicrina para la desinfección de invernaderos de pimiento

    Agrícola vergel: Fruticultura, horticultura, floricultura, Año 25, Núm. 292, pp. 201-210

  13. Efectos en el Sistema Suelo-Planta Después de Tres Años de Aplicación de Purín de Cerdo como Fertilizante en un Cultivo de Brócoli (Brassica oleracea L.)

    Revista de la Ciencia del Suelo y Nutrición Vegetal, Vol. 6, Núm. 1, pp. 41-51

  14. Effect of Plum Pox virus infection on the antioxidant capacity of leaf apoplast from apricot plants

    Acta Horticulturae

  15. Effect of cyclic exposure to ozone gas on physicochemical, sensorial and microbial quality of whole and sliced tomatoes

    Postharvest Biology and Technology, Vol. 39, Núm. 2, pp. 169-177

  16. Effect of day length and corm storage temperature on flowering Gladiolus tristis sbsp. concolor

    Acta Horticulturae

  17. Effect of nursery irrigation regimes on vegetative growth and root development of Silene vulgaris after transplantation into semi-arid conditions

    Journal of Horticultural Science and Biotechnology, Vol. 81, Núm. 4, pp. 583-592

  18. Effect of tillage and water pressure head on the hydraulic properties of a loamy soil surface

    Spanish Journal of Agricultural Research, Vol. 4, Núm. 2, pp. 180-186

  19. Efficacy of amphoteric surfactant- and peracetic acid-based disinfectants on spores of Bacillus cereus in vitro and on food premises of the German Armed Forces

    Journal of Food Protection, Vol. 69, Núm. 7, pp. 1605-1610

  20. Efficacy of pulsed electric fields for Listeria monocytogenes inactivation and control in horchata

    Journal of Food Safety, Vol. 26, Núm. 2, pp. 137-149