Phytochemical fortification in fruit and vegetable beverages with green technologies

1. Artés-Hernández, F.
2. Castillejo, N.
3. Martínez-Zamora, L.
4. Martínez-Hernández, G.B.

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DOI: 10.3390/FOODS10112534 GOOGLE SCHOLAR lock_openOpen access editor

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