Thermal resistance of Bacillus stearothermophilus spores heated in acidified mushroom extract

  1. Fernandez, P.S.
  2. Ocio, M.J.
  3. Sanchez, T.
  4. Martinez, A.
Journal:
Journal of Food Protection

ISSN: 0362-028X

Year of publication: 1994

Volume: 57

Issue: 1

Pages: 37-41

Type: Article

DOI: 10.4315/0362-028X-57.1.37 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus