Proyecto I+D
Project AGL2010-19775
Aplicación de tratamientos combinados de calor y antimicrobianos naturales en flujo continuo a alimentos líquidos: optimización, validación y valoración del riesgo asociado
date_range
Duration: from 31 December 2010 to 30 June 2015
(54 months)
Finished
euro
133,100.00 EUR
Of National scope. With a Public character. It has been granted under a regime of Competitive.
In collaboration with other entities. Role: Member
Researchers
Alfredo
Palop Gómez
Leader
Juan Pablo
Huertas Baquero
Gino de Jesús
Roa Escalante
María
Ros Chumillas
Former participants (1)
- Periago Bayonas, Paula María 20102012