High heating rates affect greatly the inactivation rate of Escherichia coli

  1. Huertas, J.-P.
  2. Aznar, A.
  3. Esnoz, A.
  4. Fernández, P.S.
  5. Iguaz, A.
  6. Periago, P.M.
  7. Palop, A.
Aldizkaria:
Frontiers in Microbiology

ISSN: 1664-302X

Argitalpen urtea: 2016

Alea: 7

Zenbakia: AUG

Mota: Artikulua

DOI: 10.3389/FMICB.2016.01256 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus